Marinated Green Bean Salad
Roasting is one of my favourite ways to prepare vegetables and lately I have been serving them with a variety of creamy tahini-based sauces such as lemon, lime or orange flavours. However, a marinade is also a great way to intensify the flavour of food with just a few simple ingredients.
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Lemon Poppy Seed Muffins
“Do you know the muffin man who lives in Drury Lane …” is mentioned by Snopes as a popular nursery rhyme which is rumoured to have been used as a “caution to children, warning them to beware of a 16th-century baker-turned-serial-killer who enticed his young victims by pulling a muffin down the cobblestone streets of…
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Millet, Beet, Lentil and Hazelnut Salad
Along with many others, when I think of comfort food I often gravitate towards grains, breads, and pastas. As grains are naturally high in fiber, they tend to leave you feeling full and satisfied. However, not many of us would think of a salad as comfort food but adding grains to vegetables, and other typical…
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Iced Oat Bars
Craving a sweet treat? For as long as I can remember, I have always reached for something sweet at the end of a meal. It has definitely been a time-honoured tradition in our family to enjoy dessert and it is a habit I have never considered giving up. However, what has changed over time is…
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About Me
Hi, I’m Joanne, writer and photographer for the Dragon’s Picnic. This site is a collection of whole foods plant-based information and recipe ideas collected since I started my plant-based journey and I look forward to sharing my favorites with you!
The Dragon's picnic 